The dietary intake of these ground-dwelling birds is primarily composed of seeds, grains, and insects. They are opportunistic feeders, and their consumption habits vary according to seasonal availability and geographic location. Seeds from grasses, weeds, and cultivated crops constitute a significant portion of their food source, supplemented by insects like beetles, ants, and grasshoppers.
Understanding the dietary needs of these birds is crucial for successful management, conservation efforts, and captive breeding programs. A varied diet ensures optimal health, reproductive success, and overall well-being. Historically, their role as seed dispersers and insect consumers has contributed to ecosystem balance within their natural habitats.
